• Food & Wine

Lemons of Garda

The lemons of Garda have a centuries-long history as traditional local products in this particular corner of the country. 

Lemons were brought from the Ligur Riviera to the shores of Lake Garda in the XIIIth century by the monks of the Convent of San Francesco.

Thus the lemons of Garda bloomed in a structure called limonaia connected to stone stairs and enclosed by massive walls.

Production of  Lemons in Garda was in crisis during the 1800s. Construction for the Western Gardesana road in 1929 linked the town of Limone with Gargnano and Riva. 

Thanks to recent efforts to restore them, these splendid greenhouse-gardens still enrich Brescia's lacustrine shorelines, adding a mediterranean touch to food and wine tourism in Lombardy. 

Visit the limonaias of Pra dela fam, a small strip of land with a lemon garden, the one of Tesöl, named after the river and the one of Castèl in Villa Borghi.

Do not miss seeing and tasting the lemons of Garda if you consider food and wine tourism in Lombardy, they make part of its historic and architectural heritage. 

WHAT TO SEE IN THE SURROUNDINGS...

                                    

                         Sirmione Thermal Baths                                A Day in Desenzano                                 Borough of Tremosine

Take me here: Lemons of Garda

On the same topic

Good Wine

Oltrepò Pavese, a Land of Wine and Riches
  • Food & Wine
Good Wine

Local Products of Lombardy

Lombardy is also a gastronomic journey of tastes and flavors to be discovered
  • Food & Wine
Local products of Lombardy, try them all

Cremona Local Products Guide

meats and cheeses characterize the Cremonese gastronomy
  • Food & Wine
Cremona local products guide, gourmet experiences

Cotechino pavese

A traditional peasant's delight
  • Food & Wine
Cotechino pavese

Oltrepò Pavese, le Vie del Gusto

The tranquil Oltrepò is the home of 36 DOC-certified wines, which accompany a traditional cuisine with its roots in Italy’s remote history
  • Food & Wine
Salame di Varzi

Malfatti: a culinary delight from the Oltrepò Pavese

Traditional dish of the rural heritage of the Oltrepò Pavese
  • Food & Wine
Malfatti: a culinary delight from the Oltrepò Pavese

A gastronomic tour of Lake Iseo

Lake Iseo is rich in nature, history, culture, and unique flavours. Start your taste adventure here.
  • Food & Wine
A gastronomic tour of Lake Iseo

Varese Local Products Guide

The typical products with which to prepare the dining table are varied and include all the dishes: from appetizers to desserts
  • Food & Wine
Varese local products guide, essential tips

Milanese risotto recipe

One of the most typical and well-known dishes in Milan
  • Food & Wine
Milanese risotto recipe, simple and tasty

Salame di Varzi D.O.P.

The origins of Varzi Salame are to be found in the dawn of time
  • Food & Wine
Salame di Varzi

Gorgonzola

A DOP cheese from the Province of Milan
  • Food & Wine
Gorgonzola

Today's Recipe

Every day a new recipe to try from the Lombard tradition
  • Food & Wine
Today's recipe, what to eat

Delicious Bergamo!

  • Food & Wine
Tagliere di salumi bergamaschi

East Lombardy

East Lombardy, the European Region of Gastronomy 2017
  • Food & Wine
East Lombardy

Zuppa Pavese Recipe

The pavese soup, taste of old dishes, those that were born from the few ingredients available
  • Food & Wine
Zuppa Pavese recipe, a soup fit for a king

A sweet autumn in Lombardy

As the chilly weather approaches, we have the perfect excuse to spend some cosy afternoons at home, keeping ourselves warm with desserts imbued with the traditional flavours of our childhood in Lombardy
  • Food & Wine
A sweet autumn in Lombardy

Zucca Berrettina di Lungavilla

In Lungavilla, a pumpkin known as “Capé da prèvi” (priest’s hat) is cultivated, named for its shape, which resembles the headgear worn by priests.
  • Food & Wine
Zucca Berrettina di Lungavilla

The Province of Pavia, the Italian and European Capital of Rice

  • Food & Wine
The Province of Pavia, the Italian and European Capital of Rice

Torta Paradiso

The iconic dessert of Pavia's tradition
  • Food & Wine
Torta Paradiso

Parona offelle biscuits

  • Food & Wine
Parona offelle biscuits