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From the most prized - the white truffle, to the black summer truffle or Scorzone, the marzuolo, the black Trifola and the black uncinato: also in Lombardy you can find delicious truffles, which are appreciated in restaurants all over the world
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Consortium Salami Cremona IGP
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Rassegna Gastronomica del Lodigiano
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Franciacorta
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East Lombardy
East Lombardy, the European Region of Gastronomy 2017
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A journey through the authentic local flavours and products that reflect the traditions of Lombardy - from land to table
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Flavours of the Oltrepò Pavese: Autumnal weekends away within a stone’s throw of Milan
Discover Pavese – Enjoy an autumn weekend of tradition, culture and flavour among the most charming villages of the Oltrepò Pavese. Take a look at this list of ideas and get inspired.
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